This book contains proven steps and strategies on how to come up with different healthy and delicious smoothie recipes to get your daily dose of fruits and vegetables.
It is good to know that you can get more than half of your daily nutrition needs in a glass of smoothie. This healthy drink is easy to make and is perfect for your everyday dose of healthy pick-me-up. So take advantage of your power blender and start making delicious and nutritious smoothies to power up your day. Remember, you need not be an expert in the kitchen to whip up a glass.
Save time, balance your work and lifestyle, and squeeze into your skinny jeans with everyday low carb slow cooking, which introduces healthy, nutritious, low carb and ketogenic recipes into your everyday life—without demanding hours of prep time, all the while cinching your waistline quickly and efficiently.
Genre: COOKING / GeneralRecently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Ingredients:
4 oz tilapia fillets
¼ cup soysauce
1 tablespoon ginger, grated
1 clove garlic, minced
1 teaspoon sesame oil, toasted
¼ cup green onions
1 lb green beans
Directions:
Put tilapia fillets in a baking dish. Set aside.
In another bowl, mix soy sauce, ginger, garlic, and sesame oil. Pour over the mixture to the tilapia. Toss to coat. Marinade for 30 minutes.
After 30 minutes, drain the fish. Add an additional 1 cup to the marinade and set aside.
In a skillet, combine water and green beans. Stir and cook for 5 minutes or until the beans are tender. Set aside.
Spray the skillet with nonstick cooking spray and put the fish. Cook for 8 minutes or until fillets begin to flake. Set aside.
Cook the marinade sauce over medium heat and drizzle over the fish. Sprinkle green onions and serve fish with green beans.
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Spanish
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Translation in progress.
Translated by Raquel Martinez
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