Burger Recipes: Fantastic Mouthwatering Burger Recipes by Sam Montana

Best Burger Recipes Under The Sun

Burger recipes: fantastic mouthwatering burger recipes

Burgers truly are amazing. They can be both salty, sour, sweet and can bring out the best flavor of any meat. There is no wondering to why burgers are very popular.

Burgers are frequently presented with cheddar, lettuce, tomato, bacon, onion, pickles, and toppings, for example, mustard, mayonnaise, ketchup, relish, and chilies. This book has 50 amazing burger recipes.

Tons Of Mouth Watering Recipes, Buns, & Sauces

Here are a few recipes from the book:

This is some of my favorite recipes to cook at home, in the kitchen or on the grill.

I hope you’re hungry!

Genre: COOKING / Methods / Gourmet

Secondary Genre: COOKING / Courses & Dishes / Bread

Language: English

Keywords: burger, burger recipes, burger cookbook, sandwiches tacos sauce, barbecue, pizza

Word Count: 13137

Sales info:

Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.




Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!

Sample text:

Titanic Chunky Avocado Turkey Burgers

Mystery with this recipe or rather a chemistry with it.



  1. First of all, please make sure that you’ve all the ingredients available. Combine the turkey with remaining ingredients in a bowl.
  2. Now shape the mixture in 4 patties.
  3. This step is important. Preheat the grill & brush with some cooking oil.
  4. One thing remains to be done. Then grill the burger for about 2 to 5 minutes per side.
  5. Finally serve while still hot, with toasted burger buns.

Preparation and cooking Time: 20 to 25 minutes

Servings: 4 to 6

Book translation status:

The book is available for translation into any language except those listed below:

Translation in progress. Translated by Marin Pavic
Already translated. Translated by Amanda F.
Already translated. Translated by Hector Lara

Would you like to translate this book? Make an offer to the Rights Holder!