The amazing benefits that have been experienced by countless people the world over has made the Alkaline Diet a truly life changing diet and now it is your turn to reap the benefits it has to bring too with all the quick and easy recipes in this cookbook.
In this book you will first find great information about the alkaline diet and why it is so healthy for our bodies. Then there are 150 delicious and, most importantly, varied recipes. You will find delicious breakfast ideas, recipes for soups and salads, great dishes for lunch or dinner and delicious desserts and smoothies.
This diet helps cleanse your body of the harmful effects of an acidic diet. Alkalinity is the worst foe of acidity and this is just basic chemistry. In this book, you will learn how to counter acidity and excessive acidic environment present in the body with simple, yet very tasty recipes.
Genre: COOKING / GeneralRecently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Pumpkin filled with vegetables and quinoa
Ingredients
4 portions
2 pieces of Italian pumpkin
2 tablespoons olive oil
1 tablespoon of onion
Cut 2 pieces of carrots into strips
In Cut 1 piece of potato into cubes
Cut 2 pieces of paprika into strips
1 cup of cooked quinoa
1 teaspoon curry
Enough of ground bread
To the taste of salt and pepper
Preparation
1. Preheat the oven to 180 ° C
2. Cut the pumpkins lengthwise and remove the filling place with water in a bowl.
3. Heat over medium heat in a pan, add the oil and onion, add the carrots, potatoes and paprika and cook for 3 minutes, season with salt and pepper curry.
4. Put the pumpkins in a tray and fill with the filling, place on the ground bread and bake for 10 minutes.
