The book contains breakfast recipes ranging from breakfast casseroles to overnight oatmeal which you can prepare the night before. The main dish recipes are divided according to the main ingredient used. Slow cookers are great to use on meat recipes such as chicken, beef and pork. You can also cook seafood in the slow cooker but it might take a shorter amount of time to cook. If you find it too hot to use the oven in the summer, you can switch to using a slow cooker to make cakes and desserts.
The slow cooker is an amazingly versatile appliance that allows for easy creativity in our kitchen. In addition to classics such as spicy beef stew and chicken piccata you’ll learn how to use the freshest spices and ingredients to make dishes you never thought possible.
Your food will include parsley, green beets, green beans and more. And on this framework, we are offering you this cookbook entitled “Go wise and Veganize with your slow cooker device; Eat your Greens and have no fears slow cooker recipes” which is the fifth installment in a series of six slow cooker cookbooks.
If you are ready to take action and change your life for the better, this book will definitely guide you in the right direction!
Genre: COOKING / General
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Olive oil and coconut oil are two of the healthiest options when it comes to what oils to use in your cooking. Olive oil is best served raw, in salads, and coconut oil is suited for high temperature cooking like deep frying.
Apart from oils, you can also stock up on:
Vinegars, like balsamic vinegar to use in cooking and salads
Asian condiments (soy sauce, mirin, fish sauce)
Garlic and onion powder
Dried herbs (basil, oregano, rosemary, sage, thyme, tarragon and mixes)
Spices (all-spice powder, cinnamon, nutmeg, cardamom, chili powder, coriander seeds, cumin seeds and powder, ground ginger, paprika, cayenne pepper, turmeric, caraway seeds)
Dried citrus zest
Dessert ingredients (sugars or sweeteners, maple syrup, honey, cocoa powder, chocolate, vanilla extract or vanilla beans, dark rum, flour, baking powder, baking soda, cornstarch)
Already translated. Translated by Celeste Vera