(18b)
The recipes in this book show you how to use your slow cooker to prepare heart-healthy Mediterranean meals for breakfast, lunch, dinner and even dessert. Snacks, appetizers, and sides are not neglected either. You'll be able to enjoy a wonderful slow-cooked side dish with a fillet of salmon-rich in omega-3 fatty acid, or toss ingredients into the slow cooker at night and wake up to warm, tasty meal to start your day. From oatmeal to tiramisu bread pudding, the recipes in this book are sure to please.
As the winter weather creeps closer, look to the warmth and goodness of chicken: a natural antidepressant, a thyroid regulator, a metabolism booster, a bone builder, and a cancer-fighter. Pull a few ingredients together in the slow cooker, toss colourful vegetables and spices into the mix, and give the ingredients a good stir. The very precise recipes outlined in this book have been tested to create beautiful, succulent dishes for any occasion.
Understanding how to make the most out of each day by using a slow cooker to prepare healthy meals will allow you to take charge of your life and health. Are you not sure how to use your slow cooker to the fullest? Or maybe you don´t have exciting recipes
Pick up your copy today by clicking the button at the top of this page!
Genre: COOKING / GeneralRecently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
I love to eat delicious desserts for breakfast and I think I am not the only one. It can be served for brunch, as well.
Ingredients:
French Toast
- 10 cups French or challah bread (the bread will be cubed 3/4-inch)
- 8 eggs
- 1 pint half-and-half
- 8 tbsp milk
- 5-6 tbsp light brown sugar (packed)
- 1 1/2 tsp vanilla
- 1/2 tsp cinnamon (ground)
Apple Pecan Filling
- 8 tbsp softened butter
- 3 apples, ( they will be peeled and coarsely chopped in pieces with the size of 3/4-inch)
- 16 tbsp light brown sugar (packed)
- 1 tsp cinnamon (ground)
- 1 cup pecans (coarsely chopped)
Topping
- Sugar (powdered) (Maple syrup or salted caramel topping can be used as a replacement)
Directions:
The oven will be preheated to 300 degrees F/ 149 degrees C.
The bread cubes will be baked in the preheated oven for 25 to 30 minutes (place the bread cubes on a cookie sheet). Stop the baking process when the bread cubes are dry.
Fold a foil into thirds and line sides of a slow cooker (4 or 5 quart). Grease with cooking spray.
The French Toast ingredients will be beaten in a bowl. Fold in bread cubes to coat. Set aside for 15 minutes and fold from time to time.
2 tbsp of butter will be melted in a skillet. Stir in apples and cook for 5 minutes. In a different bowl, add 6 tbsp butter and the remaining Apple-Pecan Filling ingredients and mix well until crumbly.
Transfer half of the bread mixture (approx. 4 cups) into the slow cooker. Place half of the apples over the bread mixture. Half of the brown sugar mixture will be sprinkled over the apples. Repeat this layering.
| Language | Status |
|---|---|
|
Spanish
|
Already translated.
Translated by Juan Torres
|
