Paleo diet: Best guide for beginners with Tips, Tricks and Hints by Sarah Moyer

Best guide for beginners with Tips, Tricks and Hints

Paleo diet: best guide for beginners with tips, tricks and hints

(7B)

Are you struggling with weight loss? Do you want to look more beautiful and filled with much more energy? Do you want to change your whole life?

Aquaponics can be done at home. It is a low cost and sustainable method of cultivating both fish and vegetables. An aquaponic system can also be built into an already existing garden to turn it into a two-tier garden, which can actually sustain you!

Just grab it...

 

Genre: COOKING / General

Secondary Genre: HEALTH & FITNESS / General

Language: English

Keywords: paleo, paleo diet, paleo diet for beginners, paleo diet recipes, paleo diet meal plan, paleo diet for athletes, keto diet, low carb diet, weight loss

Word Count: 12808

Sales info:

Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.

 

Calculation

Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month

Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month

Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.

Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.

 

Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!


Sample text:

1 Teaspoon Vanilla Extract, Pure
¼ Cup Olive Oil
¼ Cup Maple Syrup, Pure

Directions:

Combine your oats, pistachios, apricots, shredded coconut, sunflower seeds, pepitas, whole flax seeds, psyllium husks, chia seeds, sea salt, cardamom and cinnamon together in a bowl. Make sure to mix well. 

In a different bowl combine all of your remaining ingredients. 
Mix your wet ingredients and your dry ingredients together, whisking until well combined. 
Grease a loaf pan before pouring in your batter. Chill for two hours, and then bake at 400 for an hour and a half. 


Book translation status:

The book is available for translation into any language.

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