This cookbook contains a collection of delicious one-pot meal recipes for lunch, dinner and dessert! These low carb recipes are perfect anyone who wants meals that are easy to prepare, delicious, and low in carbohydrates. In fact, all of the recipes you will find here have 8 grams of carbs or less per serving. This is ideal for a ketogenic diet, but it’s also useful for the person who just wants to eat healthier. The recipes here don’t focus on being low calorie or low fat; most of them actually have significant fat content and more than a few calories.
In order to facilitate the transition to this specific diet, we offer you, a detailed food plan with the basics of Low-Carb cooking to start your diet correctly. Also, we give you examples of meals for the first week of this new way of life. You will also find recipe ideas for eating Low-Carb daily and lose weight healthily.
Genre: COOKING / GeneralRecently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
Ingredients:
2 cups canned tomatoes, with liquid
3 tablespoons tomato paste
1 ½ cups vegetable stock
3 cloves garlic, crushed and minced
4 cups eggplant, peeled and cubed
4 cups zucchini, sliced
2 cups summer squash, peeled and sliced
1 cup green bell pepper, diced
1 cup red onion, diced
2 teaspoons Italian seasoning
1 teaspoon onion powder
1 teaspoon salt
1 teaspoon black pepper
Directions:
Set up and prepare your slow cooker.
Add the garlic, eggplant, zucchini, summer squash, green bell pepper, and onion.
Season with the Italian seasoning, onion powder, salt, and black pepper
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Spanish
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Already translated.
Translated by Carlos Diaz
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