Low carb: Low Carb Recipes for perfect dieting by Kelly Sparrow

Low Carb Recipes for perfect dieting

Low carb: low carb recipes for perfect dieting


It is very common to struggle with weight loss, and it can be common to not fully understand where to start to meet any weight loss goals. Diet and weight loss guides can be very helpful in providing a process on how to lose weight. This will allow someone to have a reference, and this can be very encouraging and positive in the process. A guide should be catered to specific needs in order to help those that need to lose weight to finally discover the right solution.

If you are ready to take action and change your life for the better, this book will definitely guide you in the right direction!

Genre: COOKING / General

Secondary Genre: HEALTH & FITNESS / General

Language: English

Keywords: low carb, ketogenic diet, low carb cookbook, paleo diet, atkins diet, detox, alkaline diet, vegan diet

Word Count: 4970

Sales info:

Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.



Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month

Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month

Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.

Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.


Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!

Sample text:



-         Artichokes (peeled)

-         Fennel

-         Cream (low fat)

-         Garlic (cloves)

-         Nutmeg

-         Salt and pepper as desired



Turn on the oven and heat it to 350 degree F. until it warms up, take the pot on the other side and add all the ingredients in it. Bring it to boil. Make sure they are cooked. Now reduce the heat and let them cook under the heat.


Take a baking dish and spray it with the cooking oil, add the mixture in the baking dish and cover it with the breadcrumbs. Put it in the oven for about 40 minutes and it will be ready to eat.


Health Benefits:

Fat 0.2 g

Carbohydrate 11 g

Protein 3.3 g


9.                The Cauliflower Casserole



-         Pumpkin seeds

-         Butter

-         Cauliflower

-         Cheese (low fat)

-         Mustard seeds

-         Salt and pepper as taste

-         Garlic (cloves)

-         Half and half cream (half cup)



Book translation status:

The book is available for translation into any language except those listed below:

Translation in progress. Translated by Marianna Bevacqua
Already translated. Translated by Bruna Barbosa Lima de Jesus
Translation in progress. Translated by daniel lovera

Would you like to translate this book? Make an offer to the Rights Holder!