(26b)
Through this book, you will understand the importance of an alkaline diet along with the impact that an imbalanced diet may have on your system. You will also gain an understanding of the various techniques that can be deployed at home in order to test if you are currently alkaline or acidic.
The most common health concerns that people have can be alleviated by this one simple solution A plant-based diet. Not only does a plant–based diet do wonders for your body, it increases your compassion, reduces your carbon footprint, flushes toxins and makes space for you to become a more authentic version of yourself by providing your body with the purest fuel it can get.
Overall, the tips and tricks provided in the book when used along with some of the alkaline foods can transform your life from hurried and hectic to holistic and balanced. This book is definitely your delicious journey to good health
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Genre: COOKING / General
Recently we ran a promo and were able to make 1500 sales during the promotion period. Though all sales were free downloads but it signifies that the topic has potential and is capable of making money. Paid downloads vary between 40 to 60 per month.
Calculation
Minimum estimate - 30 Paid Downloads * $3.00 * 70% = $63 per month
Maximum but not limited to - 60 Paid Downloads * $3.00 * 70% = $126 per month
Annual Earnings per book - Minimum Estimate - $63 * 12 = $756 per year.
Annual Earnings per book - Max but not limited to Estimate - $126 * 12 = $1512 per year.
Please Note - This is just one book. I have over 1000+ books in my arsenal. If one book can do this much imagine how much even 10 books could do for you. Just stay committed with our business model and I assure you that we all will make money!! Lot of it!!
These noodles are made of buckwheat and you can consume them during your alkaline diet. Tofu can influence the pH-level of your body.
Servings: 4
Cooking Time: 20 to 30 minutes
Ingredients:
Soba Noodles (buckwheat): 500g
Tofu (extra firm): 1 pack
Pepper bell: 1 green or red
Bean sprouts: 1 cup (small)
Pak choi: 1 cup (small)
Onion: 1
Garlic: 1 clove
Vegetable broth (without yeast): 1 cup
Pepper and Sea salt as per taste
Ginger: 1 inch piece (optional)
Directions:
In the first step, you have to cook noodles as per the instructions given on the package.
It is time to cut your tofu into small pieces and cook in one pan with some broth for 3 to 5 minutes and put it aside.
Stir fry chopped pak choi, pepper, bean sprouts, garlic and onion for almost five minutes in one pan. It is time to add remaining vegetable broth. Add tofu and noodle along with some pepper, ginger, and salt in this pan and mix them well. Serve hot with your favorite sauce.
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Chinese
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